How to Make Falsa Sharbat at Home
How to Make Falsa Sharbat at Home
Falsa Sharbat is a refreshing summer drink made from falsa (Grewia fruit), known for its tangy and sweet taste. This homemade recipe is simple, delicious, and perfect for beating the heat.
Ingredients:
2 cups falsa (washed and cleaned)
4 cups cold water
4 tablespoons sugar (adjust to taste)
1/2 teaspoon black salt
1 teaspoon lemon juice (optional)
Ice cubes for serving
Mint leaves for garnish (optional)
Instructions:
Step 1: Prepare the Falsa Pulp
In a blender, add falsa and 2 cups of water.
Blend until the falsa is crushed and turns into a thick pulp.
Strain the mixture using a fine sieve or muslin cloth to remove seeds.
Step 2: Flavor the Sharbat
Add sugar, black salt, and lemon juice to the strained falsa juice.
Stir well until the sugar dissolves completely.
Add the remaining 2 cups of cold water and mix.
Step 3: Serve and Enjoy
Pour the falsa sharbat into glasses filled with ice cubes.
Garnish with mint leaves for extra freshness.
Serve chilled and enjoy a refreshing summer drink!
Falsa Sharbat is a perfect blend of sweet, tangy, and refreshing flavors. Try this easy recipe and stay cool during hot summer days!
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